Learn the traditional method for dicing an onion in this step-by-step tutorial.
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Hello and welcome! I\u2019m Jessica Gavin, a Certified Food Scientist and Certified Culinary Scientist, cookbook author, and teacher at heart. On this channel, you will find homemade recipes infused with food science knowledge and quick recipe tutorials with trusted tips and techniques learned in culinary school. https:\/\/jessicagavin.com <\/p>\n
During my studies, I learned about food technology and how food is delivered from \u201cfarm to fork\u201d, putting the focus on providing safe and wholesome food. After college, I pursued a career in nutrition product development, creating healthy food, beverages, and children\u2019s products for people around the world.<\/p>\n
And now, I enjoy developing recipes in my home test kitchen and love nothing more than experimenting and unraveling the science behind better, healthier cooking and sharing that with you.<\/p>\n
Featured on USA Today, NPR, The Oprah Magazine, Better Homes & Gardens, NBC News, and more.<\/p>\n","protected":false},"excerpt":{"rendered":"
Learn the traditional method for dicing an onion in this step-by-step tutorial. \u2192 PRINT the Guide: https:\/\/www.jessicagavin.com\/how-to-cut-an-onion\/ \ud83d\udcd5 MY COOKBOOK: […]<\/p>\n","protected":false},"author":0,"featured_media":2921,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2920","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\n\n\t\n